GROGAN’S MILL · THE WOODLANDS, TX

Good bread.
Close to home.

Classic sourdough, from Lisa’s kitchen to your table. Order a classic loaf for $12, or join our weekly order list for $10 per loaf.

Find your next loaf ↗

✳ Pickup & free delivery within Grogan’s Mill

Lisa’s Kitchen golden sourdough loaf with a hand-scored leaf pattern

Made to share.
Best enjoyed together.

CLASSIC SOURDOUGH✳WEEKLY LOAVES · $10✳YOUR NEIGHBORHOOD LOAF✳PICKUP OR DELIVERY

THE EVERYDAY FAVORITE

A simple loaf.
So many possibilities.

Toast it, share it, make your favorite sandwich. Start with the classic, and make it part of your table.

A freshly baked Lisa’s Kitchen sourdough loaf cooling on a rack — Our own loaves, baked in Lisa’s Kitchen

THE ORIGINAL

Classic sourdough

A golden crust, a satisfying slice, and the familiar tang of sourdough. Our signature loaf is the place to start.

Per loaf

Plan ahead

Choose your loaf ↗

Your fresh loaf, every week — $10

Join our weekly order list for classic sourdough at $10 per loaf. Choose Wednesday, Saturday, or both bake days each week. Lisa confirms your place, starting date, and payment details.

Join the weekly order list ↗

FRESH FROM OUR KITCHEN

A look at our loaves

Photos of our own sourdough, from the oven to the cooling rack.

Close-up of a leaf-scored sourdough crust

Golden round sourdough cooling on a rack

Two fresh sourdough loaves on cooling racks

Lisa’s Kitchen freshly baked, hand-scored sourdough loaf

FROM OUR KITCHEN TO YOURS

Your next loaf, in three little steps.

Make it yours

Choose a $12 classic loaf or join the weekly order list for $10 per loaf.

Pick your day

Wednesday 5–7 p.m. or Saturday 9 a.m.–noon. Order at least two calendar days ahead.

Confirm & enjoy

We confirm your request and total, then share payment and handoff details.

A FRESH LOAF STARTS HERE

Save a little
room for bread.

Build your request below. Your loaf and baking day are reserved only after Lisa confirms.

Classic loaf pickup

Choose your day and pay securely on our Square ordering page. Classic loaves are $12, with a maximum of 4 per order.

Order pickup on Square ↗

For the $10 weekly order list, delivery, or another payment method, use the request form. Lisa confirms availability before payment.

Pay your way

Square · Zelle · Venmo · Cash App · Cash

Wait for Lisa to confirm your order and final total before paying. Include your name and baking day in the payment note.

Venmo: @Dennis-Naeger ↗
Zelle: 281-844-7104
Cash App: $DennisNaeger ↗
Cash: Arrange with Lisa when your order is confirmed.

Check the recipient details in your payment app before sending. Payment alone does not reserve a loaf.

Have a food allergy? Include it in your notes and confirm ingredients with Lisa before ordering.

Ask Lisa for a loaf

01 / BUILD YOUR ORDER

LoafLoaves per bake

Order schedule

Weekly list requests are confirmed by Lisa. This form does not enroll you automatically or charge recurring payments. Contact Lisa to arrange changes or pauses.

First or one-time baking day

How will you get your bread? Neighborhood pickup Local delivery

Your nameEmail or phone

Payment preferenceAllergies or a note for Lisa

Estimated loaf subtotal

Delivery is free within Grogan’s Mill only, subject to address confirmation. Weekly pricing is $10 per loaf per selected bake, not a total for the week. Maximum 4 loaves per order. We bake up to 20 loaves per baking day; requests require confirmation. No payment is taken here.

A look back at Lisa’s Kitchen at the farmers market

A FAMILIAR FACE IN THE NEIGHBORHOOD

Have we met
at the market?

You may recognize Lisa’s Kitchen from the Grogan’s Mill farmers market. If you’ve stopped by our stand, admired the treats, or taken something home to share, we’re glad you found us here.

We’re continuing those neighborhood connections with fresh sourdough, baked right here in Grogan’s Mill. Classic sourdough is our focus, with desserts coming soon.

Bring home a loaf ↗

From our kitchen to your table

Baked goods arranged across Lisa’s Kitchen market table — Familiar treats from our market stand

A baker holding a tray of freshly baked cinnamon rolls beside the oven — A little something sweet, coming soon

These photos share memories from our market days. We’re currently taking sourdough orders only; desserts are not yet available to order.

More memories from Lisa’s Kitchen

Muffins and packaged baked goods on our market display

Frosted baked goods and muffins in a market display case

Our market table with The Woodlands Farmers Market at Grogan’s Mill sign in the background

Lisa’s Kitchen stand under a blue market canopy

A baker outdoors wearing a Lisa’s Kitchen apron

A baker with a tray of cinnamon rolls fresh from the oven

MEET LISA

A childhood memory.
A kitchen full of love.

Lisa’s love of baking took root in St. Louis, Missouri, where she grew up watching her Uncle Bud make delicious breads and pastries. Those childhood memories planted the seeds of Lisa’s Kitchen.

Today, she’s sharing that love of baking with her neighbors in Grogan’s Mill, one sourdough loaf at a time. You may recognize Lisa’s Kitchen from the farmers market. Now, with her family personally handling local deliveries, she looks forward to getting to know even more neighbors.

Bring a little Lisa’s Kitchen home ↗

Love our bread?
Save room for dessert.

You may know our sweet treats from the farmers market. Right now, we’re bringing neighbors together over sourdough and sharing something we love baking. Desserts are coming soon, and we can’t wait to share a little something sweet with you.

For now, we’re taking orders for classic sourdough only.

Find your next loaf ↗

HELLO, NEIGHBOR

From Grogan’s Mill,
with a little love.

You may recognize Lisa’s Kitchen from the Grogan’s Mill farmers market. We’re bringing that same love of baking to our neighbors with classic sourdough and a weekly order list. Desserts are coming soon.

Lisa Naeger
713-389-0087
lisaskitchen2@gmail.com

Pickup
14 Red Sable Court
The Woodlands, Texas 77380
Wednesday 5–7 p.m. · Saturday 9 a.m.–noon
Order at least two calendar days ahead.

Order a loaf ↗

Found us on your door? You’re in the right place. Bookmark this page for your next loaf.