Make it yours
Choose classic sourdough or tell us your special flavor idea.
Classic sourdough, from Lisa’s kitchen to your table. Order a loaf for your week, or ask about a flavor you’ve been craving.
Find your next loaf ↗
Toast it, share it, make your favorite sandwich. Start with the classic, and make it part of your table.

A golden crust, a satisfying slice, and the familiar tang of sourdough. Our signature loaf is the place to start.
Have a specialty loaf or flavor in mind? Add your idea to your order request. Availability, pricing, and prep time are confirmed before baking.
Photos of our own sourdough, from the oven to the cooling rack. Specialty loaves available upon request.
Choose classic sourdough or tell us your special flavor idea.
Wednesday 5–7 p.m. or Saturday 9 a.m.–noon. Order at least two calendar days ahead.
We confirm your request and total, then share payment and handoff details.
Build your request below. Your loaf and baking day are reserved only after Lisa confirms.
Choose your day and pay securely on our Square ordering page. Classic loaves are $12, with a maximum of 4 per order.
Order pickup on Square ↗For specialty loaves, delivery, or another payment method, use the request form. Lisa confirms availability before payment.
Square · Zelle · Venmo · Cash App · Cash
Wait for Lisa to confirm your order and final total before paying. Include your name and baking day in the payment note.
Check the recipient details in your payment app before sending. Payment alone does not reserve a loaf.
Have a food allergy? Include it in your notes and confirm ingredients with Lisa before ordering.

You may recognize Lisa’s Kitchen from the Grogan’s Mill farmers market. If you’ve stopped by our stand, admired the treats, or taken something home to share, we’re glad you found us here.
We’re continuing those neighborhood connections with fresh sourdough, baked right here in Grogan’s Mill. Specialty loaves are available upon request, and desserts are coming soon.
Bring home a loaf ↗


These photos share memories from our market days. We’re currently taking sourdough orders only; desserts are not yet available to order.
You may know our sweet treats from the farmers market. Right now, we’re bringing neighbors together over sourdough and sharing something we love baking. Desserts are coming soon, and we can’t wait to share a little something sweet with you.
For now, we’re taking orders for sourdough only. Specialty loaves are available upon request.
Find your next loaf ↗You may recognize Lisa’s Kitchen from the Grogan’s Mill farmers market. We’re bringing that same love of baking to our neighbors with classic sourdough and specialty loaves by request. Desserts are coming soon.
Lisa NaegerFound us on your door? You’re in the right place. Bookmark this page for your next loaf.